Lime’s cook-off for May was alcohol-themed, and there were many dishes to enjoy. With participation from many businesses, including Fido’s, Nautica, Fusion, Lime, plus individuals like Marilyn Marx, Forrest Jones, Laura Sutton, Kathy Niemiec, Wade Rosen, Tanya Mejia and more, there was a lot to choose from. For only $10, one can fill up on a variety of items.
At the end of the night, Jamilla Janmohammed’s Chicken in Coffee and Kahlua proved to be the contender and won first place. Second place was Laura Sutton’s Stuffed Pork in Vodka and Tomato sauce, while Matt King rounded the top three with his Beef Bourguignon. $450 was raised, and the recipients of the money were San Pedro Seadogs.
