Showing posts with label Taste of Belize. Show all posts
Showing posts with label Taste of Belize. Show all posts

Monday, October 18, 2010

Taste of Belize 2010 winner Calbert Santiago (D Deck Restaurant)

Congratulations to the winners of this years Taste of Belize.
Calbert Santiago (D Deck Restaurant)


List of winners from the 9th Annual Taste of Belize:
Winners for Professional Chef at 9th Annual Taste of Belize:
1st: Calbert Santiago - D Deck Restaurant
2nd: Jason De Campo - Global Spice
3rd: Luis Cawich - The Villas at Banyan Bay / Rico's Bar & Gril

Winners for Best of Belize at 9th Annual Taste of Belize:
1st: Orange Walk
2nd: Dangriga
3rd: Hopkins
Crowd Favorite: Cayo

Winners for Bartending of 9th Annual Taste of Belize:
1st: Kendra Timons - Radisson Fort George
2nd: Marvin Argereth - Riverside Tavern
3rd: Mariano Coc - San Ignacio Hotel

Winners for Cake Decoration of 9th Annual Taste of Belize:
1st: Tamara Tingling
2nd: Diane Galvez - Self Employed
3rd: Sharon Mckay - Nazarene High School

Elvi's Kitchen
























Monday, April 12, 2010

Two San Pedro bartenders to compete at Taste of Belize 2010

On Easter Sunday, five San Pedro bartenders competed in the Traveller’s National Cocktail Challenge held at Central Park. With a crowd cheering on their favorite mix master, the contestants were put through a series of three elimination rounds.

The first round required each bartender to prepare three original cocktails based on three Traveller’s liquors. The second round was a speed round requiring the bartenders to prepare at least four cocktails from a list of seven specific recipes, and the last round paired two finalists against each other.

The finalists were asked to prepare two cocktails based on ingredients from a mystery box. The mystery box contained four ingredients and the bartenders were required to choose three of the ingredients. They were allowed 15 minutes to write their recipes and name their two cocktails and then 10 minutes to prepare both concoctions. Each cocktail needed to be prepared with different techniques such as frozen, shaken, stirred, etc.

Judges were on hand at all times gauging their scores on taste, technique, originality, presentation, showmanship, personality, punctuality, portions, procedures and garnishes. Scores earned specific points and the bartender with the highest score was the top winner.

During the Traveller’s National Cocktail Challenge there will be a total of six competitions held in regional areas of Belize. Each first and second place regional winners will automatically be entered in the Taste of Belize Bartender’s Competition scheduled for August, 2010.

Renan Rodriguez

Romeo Kotch

San Pedro bartender Renan Rodriguez of La Playa Lounge won first place and bartender Romeo Kotch from El Divino placed second. We applaud both these talented gentlemen and look forward to cheering them on at the BTB Taste of Belize competition.